Cinco de Mayo Cocktails: Margaritas, Palomas & More

Cinco de Mayo is more than just a reason to sip a refreshing Margarita—it’s a celebration of culture, history, and vibrant flavors. While many people assume it marks Mexican Independence Day, Cinco de Mayo actually commemorates the Mexican army’s victory over French forces at the Battle of Puebla on May 5, 1862. Though it’s a relatively minor holiday in Mexico, it has grown into a lively cultural celebration in the United States, especially in cities with large Mexican-American populations.

From parades and mariachi music to tacos and tequila, Cinco de Mayo has become a festive way to honor Mexican heritage. And of course, cocktails play a big role in the party. Whether you're hosting a backyard fiesta or heading to a bar with friends, these cocktail favorites—served in the perfect glass—will take your Cinco de Mayo celebration to the next level.

The Margarita: A Classic Worth Celebrating

Let’s start with the undisputed queen of Cinco de Mayo cocktails—the Margarita. Simple, tangy, and endlessly customizable, the Margarita blends tequila, lime juice, and orange liqueur like Cointreau or triple sec. Its origins are a bit hazy, with several legends tying it to Mexican bartenders and American tourists in the 1930s and 1940s. Regardless of its exact roots, the Margarita became a hit thanks to its bold flavor and easy-drinking charm.

Glassware tip: While some people prefer a special margarita glass, you can also use a martini glass for a cleaner, more elegant look. It shows off the clarity of the drink and frames that salt rim perfectly.

Classic Margarita

  • 2 oz tequila (blanco)
  • 1 oz lime juice (freshly squeezed)
  • 1 oz Cointreau or triple sec
  • Salt for rim, lime wedge to garnish

Shake with ice and strain into a martini glass with a salted rim.

Luigi Bormioli Italian Premium Martini Glasses | 10oz | Atelier

ATELIER MARTINI GLASS

Luigi Bormioli Roma 1960 13.25 oz Margarita Glasses

ROMA 1960 MARGARITA GLASS

 

Paloma: The Underrated Star

If the Margarita is the queen, the Paloma is the cool cousin who shows up with a grapefruit twist. Surprisingly, the Paloma is actually more popular than the Margarita in Mexico, where locals often mix tequila with grapefruit soda like Jarritos or Squirt. The Paloma is fizzy, citrusy, and dangerously easy to drink.

Glassware tip: Serve a Paloma in a gin & tonic glass—tall, roomy, and perfect for showing off bubbles, fresh grapefruit slices, or a sprig of rosemary for a fragrant twist.

Sparkling Paloma

  • 2 oz tequila (blanco or reposado)
  • 2 oz fresh grapefruit juice
  • ½ oz lime juice
  • ½ oz agave syrup
  • Top with club soda or grapefruit soda

Build in a gin & tonic glass filled with ice. Stir gently and garnish with a grapefruit slice.

Luigi Bormioli Italian Premium Gin Glasses | 22oz | Diamante

DIAMANTE GIN GLASS

 

Tequila Old Fashioned: A Smoky Twist

For those who prefer something strong and spirit-forward, a Tequila Old Fashioned brings a Mexican twist to a classic cocktail. Using a high-quality aged tequila (añejo) gives this drink a deep, smoky character, perfect for sipping slowly.

Glassware tip: This cocktail belongs in a rocks glass—short and sturdy, designed for spirit-forward drinks served with a large ice cube.

Tequila Old Fashioned

  • 2 oz añejo tequila
  • ¼ oz agave nectar
  • 2 dashes Angostura bitters

Stir with ice and strain over a large ice cube in a rocks glass. Garnish with an orange twist.

Luigi Bormioli Mixology 12.75 oz Charme DOF Drinking Glasses

MIXOLOGY DOF DRINKING GLASS

Luigi Bormioli Italian Premium Retro DOF or Whiskey Glasses | 11.25oz | Bach

BACH DOF OR WHISKEY GLASS

 

More Hosting Tips for Cinco de Mayo

If you're planning a Cinco de Mayo celebration, here are a few ways to make it memorable:

  • Create a DIY cocktail station: Let guests build their own Margaritas or Palomas with a spread of fresh juices, flavored salts, and premium tequilas.
  • Use colorful garnishes: Lime wheels, chili powder rims, edible flowers, and fruit slices instantly elevate your drinks.
  • Pair with classic Mexican snacks: Think chips and guacamole, mini street tacos, tamales, or a big bowl of esquites (Mexican street corn salad).
  • Decorate the table: Use bright tablecloths, papel picado banners, and cactus centerpieces to create a festive vibe.
  • Don’t forget non-alcoholic options: Offer mocktail versions of your favorite drinks using sparkling water, citrus, and herbs.

Cinco de Mayo is about more than just great drinks—it's a time to honor history, celebrate culture, and enjoy good company. Whether you're shaking up classic Margaritas, pouring fizzy Palomas, or exploring bold tequila twists, the right cocktails and glassware can help bring the celebration to life. Salud!